The Grow Local Kitchen (GLK), an incubation center inside NFM's Market House, provides a commercial kitchen, retail space, and educational space for food entreprenuers. The GLK program offers annual residencies, daily pop-up restaurant opportunities, and evening workshops and classes, and the space is also available for evening and overnight production shifts and special event rental. 

Contact for more information on becoming a GLK merchant or hosting a workshop, class, or special event.